Line Cook

Wild Eggs•Carmel, IN

43d

About The Position

Wild Eggs – Breakfast with a twist! Love a great schedule? No nights and competitive pay? Wild Eggs is your choice! Looking for experienced Line Cooks to enhance our team. We offer a great work/life balance and a great culture. Primary Responsibilities: Preparing food at a specific station in the kitchen, working alongside other line cooks to ensure timely production of high-quality dishes.

Requirements

Minimum 1 year of line cook experience in a fast-paced environment
Knowledge of kitchen equipment operation and maintenance
Understanding basic cooking methods and knife skills
Ability to read and execute recipes
Physical ability to work in a fast-paced kitchen environment
Extended periods of standing, walking and repetitive motions
Exposure to heat, steam and kitchen equipment
High-volume service periods requiring speed and focus

Responsibilities

Execute dish preparation at assigned station according to Wild Eggs specifications
Setup and stock assigned station before service begins, checking ingredient quality, ensuring adequate supplies for anticipated volume.
Work cooperatively with other line cooks and kitchen staff to meet timing requirements and maintain the flow of service.
Maintain cleanliness and organization of your station throughout service, following health department regulations and company food safety procedures.