Applebee’s Neighborhood Grill + Bar serves as America’s kitchen table, offering guests a lively dining experience that combines simple, craveable American fare with classic drinks and local drafts. With over 1,700 locations, it has grown to become one of the world’s largest casual dining brands. The company is looking for full-time and part-time Cooks/Kitchen Team Members to work in a friendly, fast-paced environment. They seek individuals with a commitment to creating the best quality food for guests and the drive to succeed. Applebee’s offers great restaurant culinary careers for line cooks who have back-of-house cooking, chef, sauté cook, or grill cook kitchen experience in a high-volume restaurant environment, and also for those with back-of-house preparation/food prep/production experience.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
1-10 employees