Line Cook - $1,000 Sign-On Bonus - Uchiko Miami Beach

Uchi RestaurantsMiami Beach, FL
$18 - $23Onsite

About The Position

Uchiko Miami Beach in Sunset Harbour. is accepting applications for Line Cooks! We are offering $18 - $23 per hour (based on experience) plus a $1,000 sign-on bonus paid in two installments: $500 after 90 days following completion of training and $500 after 6 months. Why you'll love working with us: Medical / Dental / Vision / Accident insurance options available Pet Insurance options available Employee Assistance Program with mental health services available Employer matched 401k savings plan Opportunity to grow -- we promote from within almost exclusively Knife reimbursement program and knife sharpening opportunities Cultural Ambassador trips to other stores to learn and teach Daily family meal provided for all employees Dining Discounts and monthly dining stipends Who We Are: Uchiko, child of Uchi, is the offspring of James Beard Award‑winning Chef Tyson Cole's original non‑traditional Japanese concept. While the apple doesn't fall far from the tree, Uchiko takes a fiery turn bringing smoke and char alongside the fresh and clean flavors that define Uchi. Hai Hospitality is an exciting, multi-concept, emerging restaurant group based in Austin, Texas. Our award-winning restaurant concepts include Uchi, Uchiko, Uchiba, and Loro across Austin, Houston, Dallas, Denver, Miami, Miami Beach, West Hollywood, and Scottsdale.

Responsibilities

  • Must be able to effectively communicate with guests and other employees
  • Detect and identify safety issues, and comply with safety guidelines and standards
  • Lift and carry trays, dishes, equipment and goods up to 50 lbs, stock inventory and perform restocking duties
  • Must have the ability to stand and walk for extended periods
  • Bend, stoop and reach to access various areas and items
  • Ability to work in a fast paced, high pressure environment
  • Ability to work in a variety of temperatures, both hot and cold
  • Lift, push, or pull objects such as tables and chairs to reconfigure seating arrangements.
  • Ability to use kitchen equipment safely and efficiently, such as ovens, grills, and knives.
  • Keep a near and organized workspace, including proper storage of supplies and cleaning of surfaces
  • Move quickly and efficiently to respond to customer needs
  • Ability to work in close proximity to coworkers in a crowded kitchen or serving area
  • Tolerate exposure to potential allergens and food odors
  • Maintain a professional and hygienic appearance, including proper uniform and personal grooming
  • Understand directives and communicate effectively with Leadership and coworkers

Benefits

  • Medical / Dental / Vision / Accident insurance options available
  • Pet Insurance options available
  • Employee Assistance Program with mental health services available
  • Employer matched 401k savings plan
  • Opportunity to grow -- we promote from within almost exclusively
  • Knife reimbursement program and knife sharpening opportunities
  • Cultural Ambassador trips to other stores to learn and teach
  • Daily family meal provided for all employees
  • Dining Discounts and monthly dining stipends
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