Morning Line Cook

Crowne Plaza Baton Rouge • Baton Rouge, LA

8d

About The Position

We are looking for someone with a passion for food and strong time management abilities who can provide clients with an exceptional dining experience. Our restaurant is busy, and we need a competent and experienced line cook who can ensure that our meals are made precisely to guest orders while still following our standard recipes consistently. To work a variety of stations on any given shift, our line cook must be adept in poaching, braising, roasting, grilling, sautéing, and frying. You need to be a team player who can effectively communicate with other kitchen staff to keep things running efficiently. If you have a positive attitude and are looking for a new opportunity in food service, please apply as soon as possible!

Requirements

• Passion for food
• Strong time management abilities
• Competent and experienced line cook
• Adept in poaching, braising, roasting, grilling, sautéing, and frying
• Team player
• Effectively communicate with other kitchen staff
• Positive attitude

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed