Line Cook

iPic Entertainment • Pasadena, CA

48d • $19 - $20

About The Position

Accountable for preparing menu items and coordinating food orders while maintaining proper food storage and sanitation standards.

Requirements

• Minimum of 1-year experience in food service/hospitality desired, but not required.
• Ability to work collaboratively in a fast-paced work environment.
• Ability to create memorable guest connection with our food and beverages.
• Gain mastery of the restaurant's menu and be enthusiastic about our offering.
• Ability to communicate clearly and professionally with fellow team members and management to provide exceptional guest service. "One Team, One Dream."
• Ability to work a variable schedule, including weekends, and shifts from morning through late night.
• Position will require frequent standing, bending/kneeling, lifting and carrying up to 50 lbs.

Responsibilities

• Ensuring proper food storage and sanitation standards to ensure guest safety.
• Prepare menu items using recipes and presentation guidelines established by IPIC.
• Ensure food quality will meet or exceed guests' expectations.
• Coordinate food orders to support timely and efficient delivery to each guest.
• Adapt to daily specials/menu changes and learn to prepare new items as required.
• Cooperate with other BOH and FOH team members in a positive, friendly manner.
• Demonstrate flexibility with special requests and substitutions (allergies, etc.).
• Suggest and propose culinary improvements to Kitchen Management.

Benefits

• Flexible Scheduling
• Free Telemedicine
• Dental and Vision
• Free Movie Tickets
• Food & Beverage Discounts at all locations
• Discounts through Life Mart and Tickets At Work
• Career growth potential - advancement opportunities
• Team Member Recognition Programs - earn rewards
• Movie Screenings

What This Job Offers

• Career Level: Entry Level
• Industry: Food Services and Drinking Places
• Education Level: No Education Listed