Line Cook

Perky Beans Coffee & PB CaféLeander, TX
1d$18Onsite

About The Position

Line Cook - Grow Your Skills, Grow Your Pay! Location: Perky Beans Coffee and PB Cafe – Leander, TX Job Type: Full-Time or Part-Time At Perky Beans Coffee and PB Cafe, we believe great food starts with great people. We're a fastpaced, team-focused kitchen that values learning, hard work, and creativity. If you're passionate about cooking and want to grow your career in the culinary world, this is the place for you. Why You'll Love Working Here Skill-Based Raises: Earn a raise each time you master a new station (prep, grill, sauté, expo, etc.). Flexible Scheduling: Full-time and part-time options to fit your lifestyle. Team Environment: Work with experienced chefs who love to teach and help you grow. Employee Perks: meals discounts / Free Coffee / advancement opportunities/ Weekly pay. Competitive Pay: Starting at $18.00 + regular increases based on performance and skill growth. What You'll Do Prepare and cook menu items to our quality and presentation standards. Learn and master different kitchen stations at your own pace. Keep a clean, organized work area that meets food safety standards. Communicate with team members to keep service running smoothly. Bring your best attitude - teamwork and reliability are key! What We're Looking For A strong work ethic and a desire to learn. Entry level restaurant experience required - we'll train the right person. Ability to thrive in a fast-paced environment. Dependable and punctual. Must be at least 18 years old. Growth Path & Pay Increases ƀ Prep Cook → Grill → Sauté → Expo → Lead Line With each station you master, your rate increases - and you'll gain valuable skills for your culinary career. Ready to Join the Team? Apply today and start building a career where your hard work truly pays off.

Requirements

  • A strong work ethic and a desire to learn.
  • Entry level restaurant experience required - we'll train the right person.
  • Ability to thrive in a fast-paced environment.
  • Dependable and punctual.
  • Must be at least 18 years old.

Responsibilities

  • Prepare and cook menu items to our quality and presentation standards.
  • Learn and master different kitchen stations at your own pace.
  • Keep a clean, organized work area that meets food safety standards.
  • Communicate with team members to keep service running smoothly.

Benefits

  • meals discounts
  • Free Coffee
  • advancement opportunities
  • Weekly pay
  • Skill-Based Raises
  • Flexible Scheduling
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