Line Cook

Highland Square Mustard Seed Market and Cafe • Akron, OH

36d

About The Position

Job Summary
Prepares, cooks, garnishes, and plates products served in the Café. Responsible for maintaining sanitary kitchen workstation.

Requirements

• High school education or equivalent is required
• Degree from a post-secondary culinary arts training program is preferred
• Previous Line Cook experience is preferred
• Interpersonal skills
• Written & Verbal skills
• Bending
• Reading
• Walking
• Carrying 50 lbs.
• Reaching
• Telephone Usage
• Hearing (Auditory)
• Writing
• Lifting 50 lbs.
• Sight or peripheral Vision
• Grasping
• Operating Equipment
• Communication (Verbal)
• Standing

Nice To Haves

• Degree from a post-secondary culinary arts training program is preferred
• Previous Line Cook experience is preferred

Responsibilities

• Complies with all portion sizes, quality, ingredient standards, department rules, policies and procedures.
• Follows recipe specifications to prepare menu items in accordance with pre-determined costs.
• Prepares items for cooking by peeling, paring, coring, portioning, washing, sectioning, zesting, cutting, or scoring.
• Cooks all food items by braising, poaching, simmering, boiling, frying, baking, roasting, stir-frying, blanching, or broiling.
• Covers, dates and neatly stores and rotates all products.
• Requisitions items needed to produce food choices, notifies stewards as ordering needs occur.
• Maintains sanitary work station.
• Performs other duties as assigned.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED