Line Cook

Park Place HotelTraverse City, MI
3d$19 - $22

About The Position

The Line Cook position at Park Place Hotel involves preparing high-quality dishes, following recipe standards, and maintaining a clean and organized kitchen environment.

Requirements

  • Prior experience as a line cook or in a similar role.
  • Knowledge of cooking techniques and food safety regulations.
  • Ability to work in a fast-paced environment.
  • Excellent time management skills.

Responsibilities

  • Prepare ingredients for cooking.
  • Cook food according to recipes and quality standards.
  • Adhere to food safety procedures.
  • Maintain a clean and sanitary kitchen area.

Benefits

  • Competitive compensation: $19.00 - $22.00 per hour.
  • Bi-weekly payment schedule.
  • Opportunity for growth and development.
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