Line Cook- Fat Olives
About The Position
As seen on Food Network, voted Flagstaff's Best Restaurant, Fat Olives is now hiring. We are looking for motivated individuals with a passion for teamwork & hospitality. The ideal candidate possesses works well in a high paced environment while maintaining a high sense of organization. As a line cook at Fat Olives you will be responsible preparing all menu items to the Fat Olives standard. Additional responsibilities include interacting with guests seated at the pizza bar, maintaining a clean and organized work environment, and shift side work. When you join the Fat Olives team you can expect a comfortable work environment, professional atmosphere and friendly coworkers. Our Mission: Through a shared commitment to excellence, we are dedicated to taking extraordinary care of our staff and guests through the exceptional quality of our food. We will continuously strive to surpass our own accomplishments and be recognized as a leader in our industry. The hourly wage for the line cook position ranges from $19.00-$22.00 hourly, plus tips. Line cooks will also receive one free employee meal at the end of the shift. Previous cooking, prepping or catering experience preferred. We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law. Fat Olives is a family owned, local restaurant, voted Best Overall Restaurant and Best Italian Restaurant in Flagstaff. Fat Olives has featured on the Food Network’s ‘Diners Drive-Ins and Dives’. We have been a mainstay restaurant in Flagstaff for over 10 years and have been consistently rated one of the best restaurants in the state of Arizona. We are not your average employer. At Fat Olives we treat our employees like family, their quality of life is our priority, and we provide exceptional work life balance rarely found at any restaurant. Our Mission: Through a shared commitment to excellence, we are dedicated to taking extraordinary care of our staff and guests through the exceptional quality of our food. We will continuously strive to surpass our own accomplishments and be recognized as a leader in our industry. At Fat Olives, you can expect a flexible schedule and time off for all major holidays.
Requirements
- Passion for teamwork & hospitality
- Works well in a high paced environment while maintaining a high sense of organization
Nice To Haves
- Previous cooking, prepping or catering experience preferred
Responsibilities
- Preparing all menu items to the Fat Olives standard
- Interacting with guests seated at the pizza bar
- Maintaining a clean and organized work environment
- Shift side work
Benefits
- Employee discounts
- Flexible schedule
- Opportunity for advancement
- Training & development
- One free employee meal at the end of the shift
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
1-10 employees
