Line Cook Accepting Applications

Software Hiring Website • Columbia, MO

2d

About The Position

Trail Stop Brewery is growing, and we’re looking for energetic, reliable Line Cooks to join our back-of-house team full-time. If you love great food, fresh ingredients, and working in a fast-paced, team-oriented environment, we’d love to meet you. Why You’ll Love Working Here Locally owned brewery and restaurant in Columbia, MO Great teamwork and positive kitchen culture Competitive hourly pay Opportunity to learn new skills, from bread making to wood-fire cooking Employee discounts and opportunities for growth What You’ll Do As a Line Cook at Trail Stop Brewery, you’ll help create the made-from-scratch food that pairs perfectly with our craft beer.

Requirements

• Proven kitchen experience preferred (restaurant or brewery setting a plus)
• Strong knife skills and solid understanding of food safety and sanitation
• Ability to multitask, manage timing, and stay calm under pressure
• Dependable, team-focused, and takes pride in quality work
• Must be able to stand for long periods and occasionally lift heavy items

Responsibilities

• Washing dishes and maintaining clean, organized work areas
• Prepping ingredients for service — chopping, slicing, portioning, and labeling
• Making dough, baking bread, and preparing sauces and dressings
• Cooking food using a wood-fire oven and convection oven
• Preparing cold items such as salads, desserts, and gelato
• Following recipes and maintaining consistency with every dish
• Rotating stock and storing ingredients properly
• Supporting teammates and completing additional tasks assigned by management

Benefits

• Locally owned brewery and restaurant in Columbia, MO
• Great teamwork and positive kitchen culture
• Competitive hourly pay
• Opportunity to learn new skills, from bread making to wood-fire cooking
• Employee discounts and opportunities for growth

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed