Line Cook

SSPFindlay Township, PA
$20Onsite

About The Position

At SSP America, Line Cooks play a crucial role in the restaurant's operations. Their responsibilities include receiving food orders, preparing delicious dishes for guests, and ensuring the kitchen is properly set up with easily accessible products and tools for every expert during their shift. The role is based in the Back of House within SSP America's restaurant portfolio at the Pittsburgh Airport, which includes Bad Egg and Mi Casa. The company encourages individuals looking to start their culinary career to join their unique work environment.

Requirements

  • One year experience working in food service environment
  • Verbal and written communication is essential
  • Ability to read, speak, and understand the English language in order to communicate with guests and take orders
  • Basic mathematical skills
  • Food handlers permit, as required by law
  • Brand Certification, as required
  • Ability to stand and work in confined spaces for long period of time

Nice To Haves

  • High school diploma, preferred

Responsibilities

  • Receiving food orders
  • Preparing delicious dishes for our guests
  • Properly setting up the kitchen so every Expert has the product and tools easily accessible during their shift
  • Having warm, friendly smiles
  • Respecting our customers
  • Following detailed food preparation processes
  • Keeping their eyes on the details
  • Working well in fast-paced environments

Benefits

  • Shift Differential: Earn an additional $1.00/hour for shifts worked between 3:00 AM and 4:30 AM
  • Monthly Bus Pass: SSP will reimburse for cost of monthly bus pass or Free Parking
  • Health & Prescription, Dental, Vision, and Life Plans
  • Onsite Day Care Center (La Petite Academy)
  • Paid Vacation
  • 401K Plan (with company match)
  • Free Employee Meal

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

5,001-10,000 employees

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