Line Cook

The Wicked LoonWolfeboro, NH
1d

About The Position

We're heading into our fourth summer , and that means the pace is about to pick up. The Wicked Loon and Downtown Grill are two of Wolfeboro's busiest restaurants, and we're looking for Line Cooks who can handle the rush, stay sharp, and take pride in what goes out on the plate. You'll be working under our Executive Chef with a kitchen team that works hard, moves fast, and cares about doing things the right way. If you like a busy line, a strong crew, and the kind of shift where everyone locks in when it gets hot, you'll fit right in. What You'll Be Doing This is a hands-on role in a high-volume seasonal kitchen. You'll be working lunch and dinner service, helping keep the line moving and the food consistent from the first ticket to the last push of the night. Most importantly, you'll help take the kitchen into service, through service, and out of service - set up and ready before the rush, focused and organized during service, and cleaned down the right way at the end of the night.

Requirements

  • have line experience in a busy kitchen
  • can move with urgency without getting sloppy
  • care about food quality and consistency
  • respect the kitchen, the equipment, and the team
  • show up ready to work and pull their weight
  • be dependable
  • be focused
  • be able to handle the heat when the board fills up

Responsibilities

  • setting up and stocking your station
  • prepping for service
  • helping out on dish
  • cooking and plating with consistency
  • staying clean and organized under pressure
  • communicating with the kitchen team throughout service
  • helping keep standards high from start to finish
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