Line Cook-Brooklyn Bowl NY
About The Position
WHO ARE YOU? Passionate and motivated. Driven, with an entrepreneurial spirit. Resourceful, innovative, forward-thinking, and committed. At Brooklynbowl, our people embrace these qualities, so if this sounds like you then please read on! WHAT THIS ROLE WILL DO • Organize and prioritize preparation of food items • Prepare food according to standardized recipes • Ensure proper size and weight of food portions • Coordinate food preparation with other kitchen staff • Maintain line of sight/atmosphere control by circulating through work area throughout shift • Follow standard recipes regarding presentation of food items • Prepare plate presentation pursuant to standard recipes • Clean and maintain kitchen equipment and walk-in cooler • Ensure that kitchen area, including grill, oven, stoves, etc. remain clean and free of hazards during shift • Keep floor clean and free of food items, trash, or other obstacles • Maintain House of Blues safety and sanitation standards • Prepare kitchen equipment and set up station for shift • Ensure proper rotation of all food items, including the lifting/moving of food bins weighing up to 180 lbs. • Perform all opening and closing duties • Sanitation and Safety compliance • Attitude and teamwork • Adherence to all House of Blues policies • Assist other Kitchen as needed • Opening and Closing duties • Job Skills/Knowledge/Productivity • Appearance • Punctuality/Attendance WHAT THIS PERSON WILL BRING Required: • Valid Health Department Food Handler Certification(prefer not required) • Knowledge of high-volume kitchen operations • Ability to inspect food spoilage and proper rotation • Kitchen sanitation • Prep work • Expediting knowledge • Skills in use of all kitchen equipment • Ability to follow standardized recipes and plate presentation • Ability to maintain the pace of a high-volume kitchen • Proper sanitation knowledge • Kitchen and restaurant operations • Attention to detail • High School Diploma Physical Demands/Working Environment: • Working environment is fast-paced • Position requires extended periods of prolonged standing and working on your feet • Must be able to lift and/or move up to 150 lbs.
Requirements
- Valid Health Department Food Handler Certification(prefer not required)
- Knowledge of high-volume kitchen operations
- Ability to inspect food spoilage and proper rotation
- Kitchen sanitation
- Prep work
- Expediting knowledge
- Skills in use of all kitchen equipment
- Ability to follow standardized recipes and plate presentation
- Ability to maintain the pace of a high-volume kitchen
- Proper sanitation knowledge
- Kitchen and restaurant operations
- Attention to detail
- High School Diploma
Responsibilities
- Organize and prioritize preparation of food items
- Prepare food according to standardized recipes
- Ensure proper size and weight of food portions
- Coordinate food preparation with other kitchen staff
- Maintain line of sight/atmosphere control by circulating through work area throughout shift
- Follow standard recipes regarding presentation of food items
- Prepare plate presentation pursuant to standard recipes
- Clean and maintain kitchen equipment and walk-in cooler
- Ensure that kitchen area, including grill, oven, stoves, etc. remain clean and free of hazards during shift
- Keep floor clean and free of food items, trash, or other obstacles
- Maintain House of Blues safety and sanitation standards
- Prepare kitchen equipment and set up station for shift
- Ensure proper rotation of all food items, including the lifting/moving of food bins weighing up to 180 lbs.
- Perform all opening and closing duties
- Sanitation and Safety compliance
- Attitude and teamwork
- Adherence to all House of Blues policies
- Assist other Kitchen as needed
- Opening and Closing duties
- Job Skills/Knowledge/Productivity
- Appearance
- Punctuality/Attendance
Benefits
- Recognized for seven years as a Great Place to Work® and named one of Fortune’s World’s Most Admired Companies, Live Nation Entertainment is the world’s leading live entertainment company comprised of global market leaders: Ticketmaster, Live Nation Concerts, and Live Nation Media & Sponsorship.
- Our world-class teams specialize in all aspects of the live entertainment industry, from ground-breaking innovations in ticketing, global venue development and operations, concert promotion and production, sales and brand partnerships, and unparalleled artist management supported by professionals in all facets of corporate operations.
- We believe in taking care of the countless employees helping artists bring live music to fans all around the world.
- Our many unique benefit programs are designed to help our teams live life to the fullest including generous vacation, healthcare, retirement benefits, student loan repayment, tuition reimbursement, six months of paid caregiver leave for new parents including fostering and perks like Roadie Babies helping new parents care for their babies on work trips.
- And of course, access to free live events through our exclusive employee ticketing program.
- There is no bigger stage for your career. See what your future looks like at Live Nation Entertainment.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
5,001-10,000 employees
