The Line Cook is responsible for cooking breakfast, lunch and dinner to order. Additional duties include assisting with prep work, handling routine daily cleaning, training new line staff and assisting with scheduling. Contributes to the casino’s high standards of superior guest service and performs additional job duties as assigned by the department manager. Starting wage is $23.27/hr, increasing to the standard $25.67/hr at successful completion of a 90-day orientation period. This full-time position features excellent employer-paid medical, dental, vision and life insurance benefits.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
251-500 employees