Line Cook

Postino WineCafeAustin, TX
21d

About The Position

As a Line Cook your responsibility is to follow recipes and complete them to Company standards with the highest quality and craftsmanship while maintaining a clean, organized, and sanitized work area.

Requirements

  • The position requires 1 year of full-service restaurant Kitchen cook experience. Internal candidates must be in good standing and free of performance issues including 1-year time-period. Combined work experience and education will be considered in decisions.
  • State Food Handler’s Management Certification is required

Nice To Haves

  • Associate’s degree in Culinary, Hospitality, Management, or Business preferred but not required

Benefits

  • Meal Discounts & Perks
  • Earned paid sick time
  • 401K with company match
  • Pursue Level 1,2 Sommelier & Cicerone Certification and be reimbursed upon completion
  • Flexible Spending & Dependent Care
  • Access to Medical, Dental, Vision when eligible.
  • Access to Teladoc services for all team members after 30 days eligibility.
  • Enroll in Medical Benefits and get Fitness Discounts & Additional Mental Wellness Programs
  • Celebrate the year with our annual company party
  • Thanksgiving and Christmas off
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