Line Cook

Urban Roots Brewery LPSacramento, CA
just now

About The Position

Desired peoples: - Feel stoked to be a part of a team but know how to work independently when needed ? Are ready to take on something brand new - Are available on evenings, weekends and holidays - Can read and follow instructions written in English - Are emotionally aware - Can multitask while giving heads up service - Have a positive attitude - Are able to take, give and implement constructive criticism - Has basic booking knowledge - Can work with speed efficiency - Can maintain workplace safety

Requirements

  • Able to stand, walk, and be on your feet for prolonged periods
  • Able to read and follow written English instructions
  • Able to regularly twist, turn, kneel, climb, stoop, bend, crawl , lift and carry supplies and equipment weighing up to 55 pounds using appropriate techniques and tools ? Able to maneuver packages of any weight above 75 pounds with appropriate equipment and/ or assistance
  • Able to move 165 pounds, using appropriate techniques and tools
  • Able to work in indoor and outdoor environments with moderate noise and occasionally slippery floors
  • Able to comply with and enforce all health, safety and personal hygiene policies and standards

Responsibilities

  • Prep, fill and organize station according to specs
  • Maintain pars on your station
  • Effectively communicate with linemates, prep team, butcher team and expo about needs, pars, etc.
  • Full knowledge of menu items and their preparation
  • Organize, consolidate and properly rotate product
  • Maintain a clean and organized station including all equipment ? Assist with putting away orders
  • Remove trash from your station
  • Taste everything on your line
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