Line Cook

The Academy Hotel • Colorado Springs, CO

45d • $18 - $20 • Onsite

About The Position

The Academy Hotel, Colorado Springs is a family owned and operated full service hotel. We're looking for a professional line cook to prepare food to meet Falcon's Bar & Grill specifications.

Requirements

• Proven experience as a line cook.
• Understanding of cooking methods, ingredients and equipment.
• Able to work a flexible schedule based on hotel needs, including weekends and holidays.

Responsibilities

• Assist with stocking and setting up kitchen stations.
• Inspect, prepare and clean the ingredients.
• Prep includes chopping vegetables, butchering meat and preparing sauces.
• Prep salad bar and ingredients for appetizers,pizza, burgers, sandwiches and dinner entrees.
• Plating prepared foods based on senior guidance.
• Cleaning kitchen and cooking utensils and storing equipment at end of shift.
• Ensure kitchen operation procedures and hygiene meet food safety standards and regulations.
• Stock inventory and leftover food properly.
• Cook menu items with the cooperation with the rest of the kitchen staff.
• Ensure food comes out simultaneously.
• Maintain a positive and professional approach with servers and customers.
• Regulate temperature of ovens, broilers and grills.
• Minimize loss and waste.

Benefits

• Health, Dental and Vision insurance offered to employees who work 30+ hours per week.
• Wellness Leave (banked sick pay).
• Paid time and a half for hours worked on Christmas Eve and Christmas Day.
• An exciting opportunity for individuals who enjoy working in hospitality

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed