Line Cook (Full Time)

Kisco Senior Living•Raleigh, NC

12h•$19 - $22

About The Position

Our Cooks @ Magnolia Glen provide the highest quality/presentation food to our residents, guests, and associates, to promote an excellent restaurant-style dining atmosphere. Full Time: Shifts will vary between 6:30am & 7pm (2 days off a week) Pay Rate $19.00/hr - $21.50/hr (depending on experience) Paid Vacation / Sick Time / 7 Paid HolidaysExcellent - Medical / Dental / Vision Benefits / 401K Free Meal each shift What will I do every day? Assist in the production of creatively designed cuisine Cook according to menus, production sheet and recipes with consideration Maintain kitchen and food preparation in a clean and sanitary manner Deliver all invoices to Dining Services Director in a timely fashion Maintain records or meals served and records of food and supplies used as required Qualifications and Skills: Education/Experience: High school graduate preferred Minimum 5 years of cooking experience required Knowledge/Skills/Abilities: Basic competency in the use of multiple forms of technology, including: Microsoft Office applications, internet-based and custom applications Ability to work a flexible schedule, including weekends and holidays as needed Ability to fully support kitchen brigade associates Demonstrates understanding of Mise en Place through proper placement and preparation of ingredients Special Requirements/Certifications: Must have Food Handler’s certification as required or being willing to obtain one. What's in it for me? Competitive pay Continuous Training and Growth Opportunities A free meal per shift Healthcare Benefits including Vision & Dental (Full-time only) Matching 401k Paid Time Off Rewards and Bonus Opportunities What do we do? We create a great place to live for our residents and a great place to work for our associates. Kisco Senior Living has been a dynamic, award-winning leader in the senior living industry for over 30 years. All offers of employment are subject to satisfying our pre-employment process, which includes successfully passing a drug screen, a job specific-related physical, a TB test, and a background check. If selected for employment, the company will cover the cost of these pre-hire requirements Kisco Senior Living is an Equal Opportunity Employer

Requirements

High school graduate preferred
Minimum 5 years of cooking experience required
Basic competency in the use of multiple forms of technology, including: Microsoft Office applications, internet-based and custom applications
Ability to work a flexible schedule, including weekends and holidays as needed
Ability to fully support kitchen brigade associates
Demonstrates understanding of Mise en Place through proper placement and preparation of ingredients
Must have Food Handler’s certification as required or being willing to obtain one.

Responsibilities

Assist in the production of creatively designed cuisine
Cook according to menus, production sheet and recipes with consideration
Maintain kitchen and food preparation in a clean and sanitary manner
Deliver all invoices to Dining Services Director in a timely fashion
Maintain records or meals served and records of food and supplies used as required