Line Cook

Red Robin International-posted 4 months ago

$20 - $25/Yr

Entry Level

Renton, WA

5,001-10,000 employees

Food Services and Drinking Places

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As a Line Cook at Red Robin, you will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry-free by adhering to safe food handling and cleanliness rules. In addition to base pay, you will also receive a free meal each shift.

Prepare food according to Red Robin standards
Cut, sauté, broil, fry, and cook various meals
Adhere to safe food handling and cleanliness rules
Ensure guest satisfaction by maintaining food quality

Must be 17 years or older

Experience in a high-volume kitchen
Ability to work in a fast-paced environment

Flexible work schedules
50% discount on Red Robin food and 25% for family
Referral bonuses for bringing new members to the team
Health, vision, dental, accident, critical illness, and hospital indemnity coverage (must be 18+)
401k retirement plan with company match to 4% of pay (must be 21+, after 1+ years of service, and 1,000+ hours/year)
Paid Time Off: 0.0192 hours for each 1 hour worked (after 1+ years of service, 35+ hours/week)
Employee Stock Purchase Program (after 1+ years of service, must have 20+ hours/week)

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