Line Cook
American Cruise Lines•Hannibal, MO
412d
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About The Position
American Cruise Lines is seeking Line Cooks for the 2025 season to join their shipboard culinary team. The role involves preparing high-quality meals for guests on various itineraries across the United States, ensuring a first-class dining experience. Line Cooks will work closely with the Executive Chef and Sous Chef, utilizing fresh ingredients to create diverse and delicious dishes while maintaining food safety and hygiene standards.
