As a line cook at Olive Garden, you will be part of a winning family that prioritizes the health and safety of both team members and guests. Your role will involve delivering and flawlessly executing recipes and plate presentations to delight our guests. We are committed to maintaining the highest safety and sanitation practices, ensuring team member wellness, and keeping our restaurants clean. This position offers management career advancement opportunities, with over 50% of our managers being promoted from hourly positions.
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Career Level
Entry Level
Industry
Food Services and Drinking Places
Education Level
No Education Listed