Red Robin International-posted 4 months ago
$17 - $21/Yr
Entry Level
Brentwood, NY
5,001-10,000 employees
Food Services and Drinking Places

You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry-free by adhering to safe food handling and cleanliness rules. In addition to base pay you will also receive a free meal each shift.

  • Prepare food according to Red Robin standards
  • Cut, sauté, broil, fry, and cook various meals
  • Ensure safe food handling and cleanliness
  • Provide a worry-free experience for guests
  • Must be 17 years or older
  • Experience in a high-volume kitchen
  • Ability to work in a fast-paced environment
  • Flexible work schedules
  • 50% discount on Red Robin food and 25% for family
  • Referral bonuses for bringing new members to the team
  • Health, vision, dental, accident, critical illness and hospital indemnity coverage (must be 18+)
  • 401k retirement plan with company match (must be 21+, after 1+ years of service, and 1,000+ hours/year)
  • Paid Time Off (0.0192 hours for each 1 hour worked after 1+ years of service, 35+ hours/week)
  • Employee Stock Purchase Program (after 1+ years of service, must have 20+ hours/week)
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