Join our kitchen team where you will be responsible for cooking fresh, delicious meals with care and creativity. You will also assist with prep work and special events, ensuring that your station is clean and organized while following food safety rules and kitchen procedures. We value great energy, teamwork, and pride in everything we do.
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Job Type
Full-time
Career Level
Entry Level
Industry
Food Services and Drinking Places
Number of Employees
1,001-5,000 employees