Line Cook Supervisor

Marriott InternationalDayton, OH
76d$17 - $21

About The Position

We are hiring a Line Cook Supervisor $17.00 to $21.00 /Hour Great Opportunity to bring your culinary skills to one of North America's fastest growing hospitality companies - Concord Hospitality Enterprises. This position of hotel Cook means you'll be tempting the palettes of our guests with your attention to detail in presentation, quality, and safe serving temperatures.

Responsibilities

  • Supervise all line cooks
  • Prepare food of consistent quality following brand recipe cards
  • Proper Documentation on all food containers with adherence to rotations per SOP
  • Practice safety standards at all times
  • Review Marriott standards and ensure all requirements are met
  • Food Critiques
  • Scheduling and payroll duties as needed
  • Cook orders with adherence to guest requests/special needs in a positive manner
  • Be proactive with ordering and pars, food preparations and equipment upkeep to eliminate service obstacles

Benefits

  • We offer competitive wages.
  • Full-time associates are eligible to participate in a comprehensive benefit package, which includes medical/dental/vision plans, life insurance, ST/LT disability options, 401K options, tuition assistance, discounted room rates at Concord managed hotels, plus training & development and career advancement opportunities.
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