Line Cook - Part-Time

Ginger Cove • Annapolis, MD

79d • $20 - $23

About The Position

Join Our Culinary Team at Ginger Cove – A Career with Purpose and Passion! Are you passionate about creating delicious meals and making a meaningful impact every day? Ginger Cove, a premier life-care retirement community, is looking for talented and dedicated Part-Time Line Cooks to join our Culinary Services team. At Ginger Cove, we are committed to delivering exceptional quality, comfort, and care to our residents. As a CARF International accredited community, we nurture every aspect of well-being in a warm, welcoming, and vibrant environment.

Requirements

• High school diploma or equivalent (required)
• Culinary school degree (preferred but not required)
• Experience in hot and cold food preparation
• Knowledge of food safety and sanitation standards
• Previous experience in healthcare or senior living (a plus)
• Strong organizational and communication skills
• Professional appearance and a team-first attitude
• Ability to thrive in a fast-paced, collaborative environment

Responsibilities

• Prepare and cook menu items in line with daily menus and recipes
• Assist in food prep and planning for upcoming meals
• Plate dishes with an eye for presentation and portion control
• Support kitchen sanitation and safety standards at all times
• Monitor food temperatures and maintain accurate logs
• Assist in preparing meals for special functions and events
• Ensure compliance with HIPAA, health, and safety regulations

Benefits

• Full, comprehensive health care plan (medical, dental & vision) – Full-time only
• Ancillary benefit options
• Generous retirement plan with matching contributions
• Accrual-based, paid-leave program
• Tuition Reimbursement
• Annual bonus opportunity
• Referral bonus program
• Employee recognition incentives

What This Job Offers

• Job Type: Part-time
• Education Level: High school or GED
• Number of Employees: 11-50 employees