We are hiring energetic and skilled Action Station Cooks to bring excitement and flair to our Chef Tables and Buffet experiences for our dynamic Culinary teams. This guest-facing role is responsible for preparing and serving made-to-order dishes at live action stations (e.g., pasta, omelets, tacos, stir fry, bao buns, etc.), engaging with guests, and ensuring an exceptional culinary experience. Ideal candidates thrive in high-energy environments, have great cooking skills, and can deliver hospitality with a smile.
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Industry
Food Services and Drinking Places
Number of Employees
5,001-10,000 employees