Line Cook I - Marketplace - Philadelphia

Live! Casino and Hotel PhiladelphiaPhiladelphia, PA
3dOnsite

About The Position

The Live! Line Cook is responsible for properly preparing and cooking all food items in a safe, timely, organized manner maintaining high quality of foods.

Requirements

  • Must be able to work in smoke filled environments.
  • Must be RAMP and Serv-Safe certified.
  • Required to work nights, weekends, and/or holidays.
  • Mathematical skills, including basic math, percentages, quantities, and variances are used frequently.
  • Standing up and moving about the kitchen in a safe and efficient manner.
  • Handling food, objects, products and utensils.
  • Carrying or lifting items weighing up to 75 pounds.
  • Ability to stand for long periods of times without sitting or leaning
  • Ability to climb, bend, stretch, twist or reach with your body and arms, work under variable temperatures and noise levels
  • Use of going up and down stairs multiple times per day and elevators

Nice To Haves

  • High school diploma or equivalent or equivalent work experience in food service preferred.

Responsibilities

  • Be able to produce from standardized recipes.
  • Be able to prepare, portion, and cook food accordingly.
  • Ensures stations are prepared to meet anticipated levels of business for the day, assisting fellow staff when needed.
  • Consistently meeting ticket time requirements.
  • Accomplish daily cleaning duties in an efficient manner following sanitation guidelines.
  • Ability to properly handle high volume cooking and plating while maintaining consistent quality of food in a fast-paced environment.
  • Work hands on with other kitchen personnel to ensure high quality of food, timeliness of food service, proper food handling, and a safe, sanitary kitchen.
  • Follows all appropriate procedures and works under supervision of culinary management team.
  • Promote teamwork and quality service through daily communication and coordination with other departments.
  • May occasionally interact directly with guests.
  • Abides by company and department specific appearance standards.
  • Performs additional duties as assigned.

Benefits

  • Comprehensive health coverage for full-time and part-time Team Members and their eligible dependents
  • Free Basic Life Insurance
  • Free Short Term & Long-Term Disability
  • Retirement Savings with Company Match
  • Generous Bonus Structure
  • Annual Merit/Goal Based Pay Increases
  • Leadership Skills Development & Mentorship Programs
  • Tuition Reimbursement
  • Free parking
  • Free food and discounted meals
  • Exclusive Discounts on Travel, Services, Goods and Entertainment
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