Line Cook/Grill Cook - Pericos Bandera

Pericos Mexican RestaurantSan Antonio, TX
270d

About The Position

This position requires someone that has an eye for detail and that can work quickly at the same time. This person will spend most of his/her time in a hot environment plating up the food as the tickets come in. The person responsible for this position will also be able to plan, organize and multi-task.

Requirements

  • Ability to work in a fast-paced environment
  • Experience in a kitchen setting
  • Knowledge of food safety practices
  • Strong attention to detail
  • Ability to work under pressure

Nice To Haves

  • Previous experience as a line cook or grill cook
  • Culinary school training
  • Familiarity with Mexican cuisine

Responsibilities

  • Plating food as tickets come in
  • Maintaining cleanliness and organization in the kitchen
  • Assisting in food preparation and cooking
  • Following food safety and sanitation guidelines
  • Collaborating with kitchen staff to ensure timely service

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What This Job Offers

Career Level

Entry Level

Industry

Food Services and Drinking Places

Number of Employees

11-50 employees

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