Line Cook (Full-Time)

Erickson Senior LivingParkville, MD
125d$18 - $21

About The Position

Join our team as a Line Cook if you’re passionate about great food, teamwork, and have culinary experience. In this role, you’ll be a key contributor to our innovative Signature Dining Programs, engaging in à la minute cooking and crafting chef-inspired dishes.

Requirements

  • Minimum of 1 year of cook-to-order experience.
  • Must be able to work some weekends and holidays.
  • Be able to lift and/or move objects weighing up to 50 pounds.
  • Ability to work in varying temperatures, from hot kitchens to cold refrigerators and freezers.

Responsibilities

  • Consistently prepare all meals and menu items following proper safety and cooking techniques.
  • Ensure accurate portioning, plating, temperature, and presentation of meals.
  • Utilize your culinary skills to create high-quality dishes that enhance resident satisfaction.
  • Keep the kitchen and workstation clean and sanitized at all times.

Benefits

  • Quality of life – most of our restaurant's team members are out before 9pm.
  • PTO, volunteer hours, and competitive benefits packages including medical, dental, vision for eligible team members.
  • 30% discount on food and drinks at on-site dining venues, plus additional healthy choice meal options at discounted prices.
  • A culture of diversity, inclusion, equity and belonging.
  • Growth Opportunities – grow with the company as we open new communities and expand on our existing ones.
  • Onsite medical centers, providing wellness visits and sick care for all team members over 18 years of age.
  • 401k for all team members 18 and over with a company 3% match.
  • Compensation: commensurate with experience ranging from $18.50 - $21.50 hourly.
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