Line Cook - Broil/Grill

Texas Roadhouse • Wheeling, WV

1d • Onsite

About The Position

Texas Roadhouse is a people-first company focused on Legendary Food and Legendary Service, committed to employee growth and development. The Broil Cook position is crucial for preparing their popular legendary steaks. The company fosters a fun culture with flexible work schedules, restaurant discounts, friendly competitions, recognition, formal training, and career growth opportunities. Employees are paid weekly, and after one year of service and meeting eligibility requirements, Roadies receive a competitive total rewards package. Texas Roadhouse is an equal opportunity employer, committed to providing equal employment opportunities without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. They encourage all applicants and value employees who are self-disciplined, hard-working, curious, trustworthy, humble, and truthful, making choices for the team and collaborating to make a difference.

Requirements

• High volume restaurant experience
• Understand cooking steak temperatures

Responsibilities

• Meat seasoning, searing, and cooking
• Meat seasoning, searing, and grilling
• Using proper safety and sanitation guidelines
• Understanding equipment and prep sheets
• Exhibiting teamwork

Benefits

• Flexible work schedules
• Discounts in our restaurants
• Friendly competitions
• Recognition
• Formal training
• Career growth opportunities
• Paid weekly
• Medical plans
• Dental and Vision Insurance
• Tuition Reimbursement up to $5,250 annually
• Paid vacation time
• Short-Term Disability
• Life, Accident, and Critical Illness insurance
• Identity Theft Protection
• Employee Assistance Program
• Business Travel Insurance
• Annual holiday bonus

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed
• Number of Employees: 1-10 employees