Line Cook - Big Buns (Reston)

Thompson Hospitality Services • Reston, VA

113d

About The Position

Are you passionate about cooking and creating delectable dishes that delight our guests? As a Line Cook at Big Buns, you'll have the opportunity to showcase your culinary talents, working with a team that values excellence and innovation. From preparing high-quality ingredients to executing the perfect meat-to-bun ratio, you'll play a crucial role in delivering consistently outstanding food. If you thrive in a fast-paced kitchen, enjoy experimenting with new flavors, and take pride in your craft, join us and be part of an exciting culinary journey.

Requirements

• Culinary experience in a fast-paced kitchen environment
• Strong understanding of cooking techniques, flavor profiles, and proper food handling procedures
• Ability to work effectively as part of a team, communicate clearly, and adapt to changing demands
• Attention to detail, commitment to quality, and a passion for delivering exceptional food to our guests

Responsibilities

• Food Preparation
• Cooking
• Timing and Coordination
• Following Recipes
• Maintaining Cleanliness
• Stock Management
• Plate Presentation
• Adhering to Safety Regulations
• Communication
• Adapting to High Pressure
• Cleaning and Maintenance

Benefits

• Health/Dental/Vision coverage
• Paid Time Off
• 401(k) with company match
• Short and Long-Term Disability
• Tuition Reimbursement
• Employee Referral Program
• Pet Insurance
• Discounts: Hotels, Travel, Tickets, Restaurants
• Eligibility for discounted meal plan at HBCU client locations

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Industry: Administrative and Support Services
• Number of Employees: 5,001-10,000 employees