LINE COOK AM - FT Destination by Hyatt The Carolina Inn US - NC - Chapel Hill CULINARY Hourly/Entry Level Employee Full-time 19.00 Hourly US Dollar (USD) pay basis Req ID: CHA005403 Summary At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. A line cook requires goodmunication and culinary skills. The desired cook candidate will have hotel cooking experience and a culinary degree. A line cook should have a professional knowledge of cooking ingredients and procedures. A line cook will work single stations in the kitchen and require significant supervision and training. Hyatt associates work in an environment that demands exceptional performance yet reaps great rewards. Hyatt has the best to offer in cook jobs: Whether it's career opportunities, job enrichment or a supportive work environment, if you are ready for this challenge, then we are ready for you. We offer excellent benefits: · 12 Free room nights (after 90 days of service), Discounted and Friends & Family Room Rates upon hire · Medical, Prescription, Dental and Vision Insurance after 30 days of employment · 401K withpany match · Paid Vacation, sick days, new child leave and personal day · Paid Family Bonding Time (8 weeks, primary caregiver; 2 weeks, supportive caregiver) and Adoption Assistance · Tuition Reimbursement ·50% discount in Crossroads · 40% discount in gift shop (exception: jewelry, UNC items, alcohol) · Employee Stock Purchase Plan ·Discounts at various retailers - Apple, AT&T, Verizon, Headspace and many more All qualified applicants will receive consideration without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status. Qualifications Refined verbalmunication skills. 2 years of previous line experience preferred. Culinary degree or related hotel experience is preferred. Candidate should be able to perform all basic cooking skills. Able to work single station in the kitchen. A true desire to satisfy the needs of others in a fast-paced environment. Ability to stand for long periods of time. Reliable transportation Flexible schedule (weekends & holidays) Pay rate: $19.00/hour
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