Line Attendant I - 2nd Shift

Litehouse • Sandpoint, ID

75d • $18

About The Position

Join Litehouse as a Line Attendant/Production Worker! Litehouse started in the Hope, Idaho restaurant of the Hawkins family 60 years ago. Since that time, we have become the leader in refrigerated salad dressings, dips, sauces, herbs, and cheese, manufacturing these delicious products at our four U.S. facilities based in Michigan, Utah, Virginia, and Idaho. Litehouse offers its diverse portfolio of products through general retail, e-commerce, foodservice, deli, member stores, and value-added goods where Litehouse products are featured in meal and salad kits. We keep a strong commitment to our employees and the communities in which we operate.

Requirements

• High School Diploma/GED Strongly Preferred.
• Ability to be on your feet for the majority of a shift.
• Ability to lift up to 55 lbs. independently.
• Ability to pass a background check and pre-employment drug test.
• Responsibility to adhere to Food Safety policies and report food safety and quality concerns to their supervisor.
• Must be able to frequently work overtime and weekends, as necessary.
• Must be able to work scheduled shifts and meet attendance requirements.

Responsibilities

• Assemble containers and efficiently package products using state-of-the-art machinery.
• Ensure every item meets the highest quality standards.
• Perform palletizing and inspections.
• Utilize software systems that keep operations running smoothly.
• Maintain a clean workspace.

Benefits

• 401(k) + 401(k) Matching
• Dental, Health, Vision Insurance
• Life Insurance
• Paid Time Off + Additional Personal Day
• Biweekly pay
• 8 Paid Holidays
• Paid sick time after 6 months
• Shift Differentials
• Career advancement opportunities and recognition programs

What This Job Offers

• Job Type: Full-time
• Industry: Food Manufacturing
• Education Level: High school or GED
• Number of Employees: 1,001-5,000 employees