Every plate has the potential to create a memory that lasts a lifetime for our guests. To deliver all this and more, we're looking for a Lead Line Cook with a passion for presentation, dedication to flavour and commitment to setting high standards from workspace to table and beyond. Every day is different, but you'll mostly be: â Making every single meal a feast for the eyes and treat for the tastebuds â Taking ownership for your workstation - keeping on top of supplies, equipment and waste â Being cleaner than clean to meet or exceed local cleanliness and hygiene laws â Helping with washing up and other kitchen duties where needed â Taking on other ad-hoc duties like a true team player
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Job Type
Full-time
Career Level
Entry Level
Industry
Accommodation
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees