Lead Food Service Assistant - Assisted Living - Full Time

Sanford Health•New Hope, MN

2d•$19 - $26•Onsite

About The Position

Sanford Health is one of the largest and fastest-growing not-for-profit health systems in the United States. We’re proud to offer many development and advancement opportunities to our nearly 50,000 members of the Sanford Family who are dedicated to the work of health and healing across our broad footprint. Work Shift: Day (United States of America) Scheduled Weekly Hours: 32 Salary Range: $19.00 - $25.50 Union Position: No Department Details Seeking a full-time Lead Food Service Assistant • Shift: Days, 32 hours per week • Every other weekend (Saturday & Sunday) and holiday rotation required. • Weekend Differential: Additional $1.25/hour Join us at The Lodge of New Hope a new assisted living community nestled into a quiet neighborhood, yet conveniently located near shopping, restaurants, entertainment and healthcare. Our 31 cozy apartments and comfortable common areas are supported by a skilled and caring staff, with a wide range of options for services and activities Please take a minute to look at our facility here; https://www.youtube.com/watch?v=01_qxSPvDVM Summary Provides direction to food service staff according to quality standards. Responsibilities include, but are not limited to, monitoring and recording proper temperature of food, setting up and maintaining a clean and sanitized serving area, preparing and serving food items, restocking food areas, cleaning and sanitizing equipment, receiving payment for food and beverages using a computerized register and other related responsibilities. Job Description Complies with Hazardous Analysis and Critical Control Point (HACCP) guidelines for food service. Provides outstanding customer service and effectively communicates with patrons and co-workers. Demonstrates ability to establish effective working relationships. May operate equipment such as, but not limited to, grills, beverage machines, toasters, ice cream dispensers, cash registers, computerized cash registers, steam equipment, dishwashers, telephones, refrigerators and freezers. Displays experience working in the food industry. Possesses ability to work independently when necessary. Possesses an understanding of food safety and sanitation processes. Demonstrates ability to be on feet for the majority of the day and walk far distances.

Requirements

High school diploma or equivalent preferred.
Possesses ability to read, write and follow oral and written directions.
Ability to perform basic math.
Depending upon location applying for, a minimum of two years experience in food service preferred.
On-the-job training will be provided.
Depending on location, may be required to complete Diet Therapy Class and pass Diet Therapy exams.
Depending upon location of hire, Serv Safe may be required to obtain within a designated time frame, typically one year.

Nice To Haves

Previous leadership experience preferred.

Responsibilities

Provides direction to food service staff according to quality standards.
Monitoring and recording proper temperature of food
Setting up and maintaining a clean and sanitized serving area
Preparing and serving food items
Restocking food areas
Cleaning and sanitizing equipment
Receiving payment for food and beverages using a computerized register and other related responsibilities.
Complies with Hazardous Analysis and Critical Control Point (HACCP) guidelines for food service.
Provides outstanding customer service and effectively communicates with patrons and co-workers.
Demonstrates ability to establish effective working relationships.
May operate equipment such as, but not limited to, grills, beverage machines, toasters, ice cream dispensers, cash registers, computerized cash registers, steam equipment, dishwashers, telephones, refrigerators and freezers.
Displays experience working in the food industry.
Possesses ability to work independently when necessary.
Possesses an understanding of food safety and sanitation processes.
Demonstrates ability to be on feet for the majority of the day and walk far distances.