Lead Cook

Luna GrillMesa, AZ
8d$13 - $23

About The Position

Are you ready to be the backbone of our kitchen? At Luna Grill, we’re looking for Lead Cooks to oversee production, coach the team, and ensure seamless kitchen operations while upholding our quality and consistency. Step up and lead with expertise and energy. Locations & Pay (compensation varies by region and market) California – LA Orange County San Diego Inland Empire$17.00–$21.00/hr (up to $23.00/hr with tips) Texas – Dallas/Fort Worth$13.00–$16.00/hr (up to $19.00/hr with tips) Arizona – Mesa$18.00–$20.00/hr (up to $23.00/hr with tips) Why You’ll Love Luna Grill We’re not your typical restaurant gig — we’re a people-first brand with real food and real opportunities. Flexible Scheduling for work-life balance Career Growth Opportunities – we promote from within! Tip Pool Participation – all team members share in the tips Free Healthy Shift Meal Referral Bonus Program Recognition & Rewards for performance and teamwork Luna Grill Employee Discounts and more! A people-first culture where teamwork, respect, and hospitality come first

Requirements

  • 1+ years of kitchen leadership experience in a high-volume or fast-casual environment required
  • Strong understanding of food prep, portion control, and recipe consistency
  • Knowledge of food safety and sanitation best practices
  • Positive, dependable team player who thrives under pressure
  • Must be 18 years or older
  • Strong knowledge of kitchen operations, food safety, and sanitation
  • Reliable, professional, and able to communicate clearly
  • Able to work productively with minimal supervision
  • High School Diploma or GED preferred

Nice To Haves

  • Bilingual (English/Spanish) a plus

Responsibilities

  • Prepare, cook, and plate menu items according to Luna Grill recipes and portion standards
  • Operate grills, fryers, ovens, and other kitchen equipment safely and efficiently
  • Maintain food quality, safety, and sanitation standards always
  • Set up, organize, and maintain a clean workstation throughout the shift
  • Support the kitchen team with prep, stocking, and closing duties
  • Direct and assist team members during shifts to ensure smooth operations
  • Communicate effectively with leadership and teammates to keep service running efficiently
  • Assist with dishwashing, kitchen maintenance and other tasks as needed

Benefits

  • Flexible Scheduling for work-life balance
  • Career Growth Opportunities – we promote from within!
  • Tip Pool Participation – all team members share in the tips
  • Free Healthy Shift Meal
  • Referral Bonus Program
  • Recognition & Rewards for performance and teamwork
  • Luna Grill Employee Discounts and more!
  • A people-first culture where teamwork, respect, and hospitality come first
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