Lead Cook

Hurtt Family Health ClinicTustin, CA
28d

About The Position

The Lead Cook is responsible for assisting with food services by preparing meals in large batches to feed various program participants. This is a full-time position with a schedule of Tuesday through Saturday 9am-5:30pm. Responsible for completing tasks and projects that support and maintain an environment that instills the advancement of those we serve towards dependency on Jesus Christ and financial self-sufficiency; the fulfillment of ministry mission & eight key values; and the efficient & accountable stewardship of ministry resources.

Requirements

  • High School Diploma
  • 2-3 yrs of job experience. in a high-volume, fast-service kitchen environment
  • ServSafe Certificate
  • Creativity
  • Food Handling
  • Multi-Task

Nice To Haves

  • Culinary training or education highly desired

Responsibilities

  • Food Service Prep and Production
  • Volunteer Care
  • Vendor Coordination
  • Food Safety and Security Inspections

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What This Job Offers

Job Type

Full-time

Education Level

High school or GED

Number of Employees

51-100 employees

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