Lead Cook-Branch and Calhoun County

Canteen ServicesBattle Creek, MI
10h$18

About The Position

Looking for a Leadership position in Food Service? Do you have integrity , a positive can-do attitude , a strong character and able to work in a structured environment ? Tigg's Canteen Services is looking to hire a Permanent Full-Time Lead Cook to cover both locations Branch County and Calhoun County, in Coldwater and Battle Creek MI. We offer a competitive wage and benefit package including: Pay starting at $18.00 an hour for this location. Medical Dental Vision 401K Paid Time Off And much more Qualifications include: Ability to work well in a structured correctional environment. Ability to read and follow company recipes. Ability to lift up to 50 pounds. Ability to lead, instruct, and assist with meal preparations including food preparation, baking, cooking, and clean-up. Requirements include: Willing to travel between Coldwater Michigan and Battle Creek Michigan High school diploma or equivalent Flexibility to work weekends and holidays on a rotating basis. Flexibility to work varying shifts - days and hours ( around 8:00am till approx. 5:30pm ) Clearance approval into the facility Previous food service or kitchen experience would be a plus, but we can train the right person! Ready To Join Our Team? Visit our website at www.canteenservices.com to learn more about Tigg's Canteen Services; click on 'jobs' then follow the link and instructions to apply OR send your resume' to [email protected]

Requirements

  • Willing to travel between Coldwater Michigan and Battle Creek Michigan
  • High school diploma or equivalent
  • Flexibility to work weekends and holidays on a rotating basis
  • Flexibility to work varying shifts - days and hours ( around 8:00am till approx. 5:30pm )
  • Clearance approval into the facility
  • Ability to work well in a structured correctional environment
  • Ability to read and follow company recipes
  • Ability to lift up to 50 pounds

Nice To Haves

  • Previous food service or kitchen experience

Responsibilities

  • lead, instruct, and assist with meal preparations including food preparation, baking, cooking, and clean-up

Benefits

  • Medical
  • Dental
  • Vision
  • 401K
  • Paid Time Off
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