Lead Cook
About The Position
Prepares and presents menu items during service of the cafeteria to Quest standards. Follows preparation list for items needed for execution of menus and assist in the day to day operations of the kitchen. Duties may include bulk preparation, catering prep, product receiving and cleaning. Assists customers and maintains line in a consistent and professional manner. Lead Cook I will assist in cold prep, salad and grab & go production with recipes. Expected to serve food on the hot line. Follow all HACCP and food safety guidelines. Receives and puts away all kitchen deliveries.
Responsibilities
- Prepares and presents menu items during service of the cafeteria to Quest standards
- Follows preparation list for items needed for execution of menus
- Assist in the day to day operations of the kitchen
- Bulk preparation
- Catering prep
- Product receiving and cleaning
- Assists customers and maintains line in a consistent and professional manner
- Assist in cold prep, salad and grab & go production with recipes
- Serve food on the hot line
- Follow all HACCP and food safety guidelines
- Receives and puts away all kitchen deliveries
Benefits
- Medical, Dental & Vision
- 401k
- Paid Unused Sick Time
- (8) Company Paid Holidays
- Shoes for Crews $40.00 Annual Credit
- Free Meals
- Career Path Growth
- 2 Guaranteed Raises a Year
- Life & AD&D Insurance
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
1,001-5,000 employees
