Lead Bartender Supervisor, Pool Operations

Omni Interlocken Resort • Broomfield, CO

266d • $16

About The Position

Omni Hotels & Resorts is seeking seasonal Lead Bartender / Supervisor for the pool food & beverage outlet at the beautiful Interlocken Hotel! If you love hospitality, creating amazing customer experiences, and the structure and benefits that come from working with a hotel company then you will love working with Omni! Omni Interlocken Resort & Spa is seeking a Lead Bartender / Food & Beverage Supervisor to join our outstanding food and beverage team! This vital role will work closely with the Director of Outlets and F&B Leaders to successfully execute all operations relating to the outside F&B team, resulting in high levels of guest satisfaction. This highly motivated individual will be responsible for giving the highest level of guest service while maintaining the quality of our daily pool F&B operation. We are looking for motivated and energetic individuals who love contributing to a winning team. If this is you we would love to speak with you about this role. 2025 Season starts May 15th.

Requirements

• Previous supervisory experience is required
• Minimum 2+ years bartending experience, high volume environment preferred
• Commitment to quality service, and food and beverage knowledge
• Must have strong communication skills
• Must be familiar with a service bar atmosphere combination with bar
• Must have wine, beer, and spirits knowledge
• Must have an unexpired TIPs and Food Handler certification prior to starting
• Maintain a professional business appearance, attitude, and performance
• Must be able to work a variety of shifts, including weekends and holidays
• Ability to lift, carry, place items up to 50lbs without assistance
• Ability to stand, walk, and bend for the entirety of the shift
• Ability to work in a fast-paced environment while maintaining a professional demeanor at all times
• Must be comfortable working in an outdoor environment that is exposed to the elements
• Must be 21 years of age or older

Responsibilities

• Ensure associates take meal breaks and control overtime
• Meet deadline for projects and new requests
• Staff training
• Responsible for product availability for all items
• Monitor proper sanitation procedures for all facilities and equipment
• Keep bar clean and organized in day-to-day operation
• Ensure Ecosure standards and procedures are maintained
• Ensure that all pool bar and kitchen equipment is in good working order
• Direct proper maintenance of all walk-in coolers (rotation of food products and cleanliness)
• Participate and monitor daily food production
• Monitor safety of staff
• Conduct meetings with staff to resolve any operation concerns
• Have clear understanding of department expectations, communicate them to the rest of the associates, and execute them within proper guidelines
• Check and control prep and inventory lists
• Oversee daily operations of pool bar and grill
• Monitor daily activities and recreation programs
• Maintain cleanliness of pool facility
• Acknowledge and greet all guests, anticipate guest needs and respond to guest inquiries or requests
• Must have full knowledge of food and beverage offerings
• Properly provide silverware and condiments prior to food being presented at bar area
• Clean and reset bar area as guests depart or preparation of drink is completed
• Proper bar setup and breakdown
• Communicate with management, kitchen staff, and serving staff professionally at all times
• Contribute to a professional workplace that maximizes employee morale, productivity, and effectiveness
• Ensure responsible service of alcohol by following all legal requirements including carding and consumption
• Accurately take food and beverage orders from guests and promptly record all transactions in Micros system
• Maintain guest tabs and process payment promptly
• Monitor pars
• Must have experience selling/up selling
• Must have knowledge of wine, spirits, and beer
• Must be able to work in a fast-paced team environment while offering a high level of service to all guests

Benefits

• Golf privileges
• Discounts at the spa and restaurants
• Discounted rates at other Omni properties
• Corporate discounts
• Continued education opportunities

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level