Lead Bartender / Bar Supervisor

Cherokee Town & Country Club•Sandy Springs, GA

71d•$28 - $30

About The Position

Cherokee Town & Country Club in Sandy Springs, GA is looking to hire a Full-Time Lead Bartender / Bar Supervisor. We are looking for an individual to oversee the food and beverage outlets for a high-volume operation with elevated service for a private and premier country club located outside of Atlanta, GA. Annually, our F&B revenue draws in over 5.5 million with our Bar revenue being over 1.6 million. If being the face of our bar operations interests you, we encourage you to read through and apply. This position comes with a competitive salary range of $28-30/hour. We offer free meals while on duty, free parking, employee golf available on select Mondays, employee recognition opportunities and employee appreciation events. If this sounds like the right opportunity to advance your career, apply today! JOB SUMMARY: Reporting to the Beverage Manager, The Lead Bartender/Bar Supervisor at Cherokee Town & Country Club is to ensure all bar operations including champions grille, banquets, and club events operate at the highest standards of service, safety, and efficiency, delivering consistent and exceptional experience to club members and guests. ABOUT CHEROKEE TOWN & COUNTRY CLUB Chartered in 1956, Cherokee Town and Country Club is recognized as one of America's premier private clubs. Our Town Club occupies the famed Grant Estate on West Paces Ferry Road in Buckhead and our Country Club is located near the Chattahoochee River in Sandy Springs. The excellence of our facilities, combined with our commitment to the highest standards in dining and member services, has brought the club an extraordinary number of honors and awards throughout the years. We are in the "happiness business" and believe in a positive "What can I do? How can I help?" attitude. We refer to our high expectations for our staff as the "Cherokee Standard". We value our employees for their hard work and dedication. Here at Cherokee Town & Country Club, we are proud of our top-notch working environment supported by a high-quality team management approach that includes competitive wages and awesome perks.

Requirements

21 and older
Supervisory experience in a bar centered upscale/fine dining outlet
Minimum high school diploma/ GED
5 years as a bartender, with at least 3 being in a lead/supervisory role

Nice To Haves

TIPS certification preferred

Responsibilities

ensure all bar operations including champions grille, banquets, and club events operate at the highest standards of service, safety, and efficiency, delivering consistent and exceptional experience to club members and guests