Late Night Utility Coordinator

University of North Dakota•Grand Forks, ND

45d•$18 - $22•Onsite

About The Position

The purpose of this position is to receive and store groceries, deliver food and equipment to event sites and dining centers, and to perform routine custodial duties.

Requirements

Good communication and interpersonal skills
Able to work in various temperatures
Will stand/stoop/lift 3-4 hours at a time
Ability to read and understanding shipping invoices
Strong organizational skills
Ability to work independently
Have an optimistic attitude, high degree of integrity, and a strong work ethic
High School Diploma
Experience reading and following basic directions
Valid Drivers License
Successful completion of a Criminal History Background Check
In compliance with federal law, all persons hired will be required to verify identity and eligibility to work in the US and to complete the required employment eligibility verification form upon hire. This position does not support visa sponsorship for continued employment.

Nice To Haves

Six months of experience with receiving and stocking inventory
Experience with inventory management
Experience with the supplies, equipment, and methods used in custodial work to include but not limited to:, floor scrub machine, steam clean machine, burnishing machine, cleaning chemicals, vacuum cleaner, ladders, pop machines, tents, grills, automated dish machine, vehicle washer and some catering equipment
Custodial experience
Truck/delivery driving experience
NRA ServSafe Certification

Responsibilities

Sweeps mops, and vacuums assigned areas
Cleans storerooms, bath rooms, coolers, and freezers
Fills soap and towel dispensers
Remove garbage from the dining centers
Assists in the ordering of cleaning supplies
Supervise student custodians
Works in the concepts/dish room - cooking and stocking areas, cleaning when required
Utilizing the dish machine, pot sink, cleaning products in the dish room
Takes temps
Cleans concept - during and after service
Receive grocery items from the warehouse and direct ship vendors, verifying accuracy of the delivery to the invoice
Verify that incoming groceries are received within the proper temperature zone
Stock groceries in the storeroom, freezers, and coolers
Maintain organized storeroom, coolers and freezers
Assists with taking of physical inventory under production managers guidance
Delivers meals to UND Children's center, retail units, catered events, and Greek houses as directed
Delivers veg prep and vegetarian items to the dining centers and snack bars
Picks up last minute supplies from Central Foods