Laboratory Technician - Buffalo, NY

Archer Daniels Midland•Buffalo, NY

About The Position

Laboratory Technician - Buffalo, NY This is a full time, non-exempt level position. Position Summary: Collecting and distribution of samples Physical testing of production samples Daily calibration of standard lab instruments Recording and interpreting test results Verifying sufficient inventory of testing supplies Maintaining the cleanliness of the laboratory environment Maintains samples of tested product in order to confirm test results when necessary Performs light maintenance and calibration on all ADM laboratory equipment. Maintains ongoing records of the results of all testing procedures and inputs such data into computer daily Maintains adequate supplies used for testing and notifies the supervisor of the need to re-order such supplies Continually compares test results with standards as required to insure that all flour is within specification Notifies appropriate colleagues when product is not within specification Job Requirements: Understands most production processes required in the production of flour and how it would relate to analysis being performed Maintains a neat and clean working area at all times, washing equipment as required and placing equipment in the proper storage areas Maintains an effective working relationship with fellow employees Performs duties in a safe manner, utilizing all approved safety equipment and successfully completes all safety certification requirements Maintains awareness and adheres to all FDA, GMP, BATF, EPA, OSHA and employer standards and guidelines Handles various chemicals in assorted containers in the manner outlined in the manufacturer’s chemical Material Safety Data Sheet Informs supervisor immediately of any hazards, unsafe equipment and/or acts Additionally reports immediately any accidents, injuries and near misses to supervisor Recommends solutions to correct deficiencies or improve work and operational practices Participates actively in training Reports to work in a condition to be able to perform all duties Practices proper personal hygiene Familiarizes themselves with the hazards in their work area and how to protect themselves Understands that accidents are preventable and that safety is everyone’s responsibility Dedication to ADM’s goal of achieving a zero injury culture; understand and follow company safety procedures Exhibit regular and prompt attendance Cross training with other Laboratory manager Work shift work including nights, weekends, and holidays Physical Requirements: Prolonged periods of standing and sitting Working in confined spaces and from heights, bending, kneeling, climbing stairs and ladders Working in a variety of conditions (heat, cold, dust, etc.), lift up to 50 lbs. unassisted Before applying for an exempt, non-exempt or hourly job opportunity, you are expected to initiate a discussion and share your intentions with your supervisor. If you’ve been in your current position for more than 18 months, supervisor approval is not required. If you’ve been in your current position for less than 18 months, verbal supervisor approval is required. Hiring Manager- Francis Campbell Recruiter- Lauren Shea About ADM At ADM, we unlock the power of nature to provide access to nutrition worldwide. With industry-advancing innovations, a complete portfolio of ingredients and solutions to meet any taste, and a commitment to sustainability, we give customers an edge in solving the nutritional challenges of today and tomorrow. We’re a global leader in human and animal nutrition and the world’s premier agricultural origination and processing company. Our breadth, depth, insights, facilities and logistical expertise give us unparalleled capabilities to meet needs for food, beverages, health and wellness, and more. From the seed of the idea to the outcome of the solution, we enrich the quality of life the world over. Learn more at www.adm.com. Base pay offered may vary depending on multiple individualized factors, including market location, job-related knowledge, skills, and experience. Hourly and salaried non-exempt employees will also be paid overtime pay when working qualifying overtime hours. If hired, employees will be in an “at-will position” and the Company reserves the right to modify base pay (as well as any other discretionary payment or compensation program) at any time, including for reasons related to individual performance, Company or individual department/team performance, and market factors. The pay range for this position is expected to be between:

Requirements

Understands most production processes required in the production of flour and how it would relate to analysis being performed
Maintains a neat and clean working area at all times, washing equipment as required and placing equipment in the proper storage areas
Maintains an effective working relationship with fellow employees
Performs duties in a safe manner, utilizing all approved safety equipment and successfully completes all safety certification requirements
Maintains awareness and adheres to all FDA, GMP, BATF, EPA, OSHA and employer standards and guidelines
Handles various chemicals in assorted containers in the manner outlined in the manufacturer’s chemical Material Safety Data Sheet
Informs supervisor immediately of any hazards, unsafe equipment and/or acts
Additionally reports immediately any accidents, injuries and near misses to supervisor
Recommends solutions to correct deficiencies or improve work and operational practices
Participates actively in training
Reports to work in a condition to be able to perform all duties
Practices proper personal hygiene
Familiarizes themselves with the hazards in their work area and how to protect themselves
Understands that accidents are preventable and that safety is everyone’s responsibility
Dedication to ADM’s goal of achieving a zero injury culture; understand and follow company safety procedures
Exhibit regular and prompt attendance
Cross training with other Laboratory manager
Work shift work including nights, weekends, and holidays
Prolonged periods of standing and sitting
Working in confined spaces and from heights, bending, kneeling, climbing stairs and ladders
Working in a variety of conditions (heat, cold, dust, etc.), lift up to 50 lbs. unassisted

Responsibilities

Collecting and distribution of samples
Physical testing of production samples
Daily calibration of standard lab instruments
Recording and interpreting test results
Verifying sufficient inventory of testing supplies
Maintaining the cleanliness of the laboratory environment
Maintains samples of tested product in order to confirm test results when necessary
Performs light maintenance and calibration on all ADM laboratory equipment.
Maintains ongoing records of the results of all testing procedures and inputs such data into computer daily
Maintains adequate supplies used for testing and notifies the supervisor of the need to re-order such supplies
Continually compares test results with standards as required to insure that all flour is within specification
Notifies appropriate colleagues when product is not within specification