Laboratory Intern (Year-Round)

Schreiber FoodsGreen Bay, WI
6dOnsite

About The Position

As a Laboratory Intern at Schreiber Foods, you will have the opportunity to assist lab staff in routine activities, as well as projects relating to laboratory methods and operations. This position is onsite at our corporate lab in Green Bay. Our ideal intern will work part time (20 hours a week) during the school year, and full time (40 hours a week) during summer and winter breaks. Hours are flexible, between 6 am and 6 pm, Monday-Friday, with some Saturday hours as needed. This internship is available to start immediately, or in May 2026. Life & Culture - We call ourselves partners – not employees – and there’s a good reason behind that. Our work is more than just a job. Our common goals drive and energize us as we work together to be the best we can be. Caring is a huge part of who we are. We not only help each other grow; we take care of each other along the way. Whenever a partner is experiencing a hardship, it’s common for others to take the initiative to organize fundraisers to help support them through our Partners Helping Partners program. We also care about our communities and want to help make them better places to live every day. Who are we looking for? Our people are truly the heart of our company, and we’re on a journey together. It’s about more than a job. We work hard to find great people with diverse backgrounds, experiences and perspectives, and provide opportunities to help them grow. Like a family, we care deeply about each other

Requirements

  • Must be currently pursuing a bachelor’s degree in chemistry, Biology, Food Sciences, Nutritional (or any other related field), or an associate's degree in a lab-science related program.
  • Graduation date must be May 2027 or later.
  • Duration: On-going until graduation (full time in summer, at least 20 hours per week during school year)
  • Background working in a lab environment
  • Safe lab practices
  • Strong statistic skills
  • Critical thinking skills
  • Willingness to learn
  • Desire to grow and take on new challenges/opportunities
  • Attention to detail
  • Interest in food industry
  • Self-initiative
  • Ability to work alone
  • Team-oriented mentality
  • Analytical thinking
  • Strong computer skills
  • Valid driver's license, auto insurance (at least state minimum- more might be required), acceptable driving record per Schreiber Foods discretion, and vehicle that will ensure applicant can meet the travel necessities of the position are required.
  • Schreiber requires that an employee have authorization to work in the country in which the role is based.

Responsibilities

  • Assisting the laboratory staff with their day-to-day needs
  • Completing projects as directed by leader (ex. instrument on-boarding and trialing)
  • Conducting analytical testing of dairy products
  • Conducting product applications tests

Benefits

  • Opportunity to complete real-world projects, participate in team meetings and contribute your ideas
  • Exposure to different areas of the business around the world
  • Internship program that includes engaging events and opportunities to build relationships at all levels
  • Relocation assistance (for eligible internships)
  • Rewards program for referring others
  • Eight free counseling sessions through our Employee Assistance Program
  • Company-provided retirement contributions per year through our 401(k) plan and Employee Stock Ownership Plan
  • Volunteer opportunities to give back to the community
  • Discounts on our products and more
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