Working under the direction of the Quality Team Manager, the Lab Technician will be responsible for routine sampling and inspection of incoming raw materials and finished products; basic analytical testing; chemistry testing; and basic SAP transactions. The employee will adhere to safety procedures, ensure a safe work environment, meet and/or exceed product quality expectations, and assist in achieving process reliability goals.
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Job Type
Full-time
Career Level
Entry Level
Industry
Food Manufacturing
Education Level
High school or GED