Lab Microbiologist- C Shift- Dakota City, NE

Tyson • Dakota City, NE

14d • Onsite

About The Position

Responsibilities in a food safety laboratory will vary from performing one procedure or work instruction to a number of chemistry, analytical, microbiological, or quality system procedures or work instructions. Precision and accuracy in performing applicable work instructions and data collection are essential. Team members will be required to demonstrate proficiency and growth after training.

Requirements

• Education: Minimum of a high school diploma (or equivalent experience).
• Good reading, verbal, and written communication skills are required.
• Working knowledge of Microsoft Office and LabWare LIMS applications.

Nice To Haves

• College-level courses or a degree in chemistry, microbiology, or a related science field preferred.
• Previous laboratory experience or technical training in a related field preferred.

Responsibilities

• Able to perform complex work instructions and/or operate sophisticated equipment without close supervision.
• Able to work independently and resolve routine problems.
• Assist in planning, development, method modification, validation, and evaluation of new or existing testing applications and test results.
• Maintain ISO records for process control and comply with quality system and safety requirements.
• Will be expected to cross-train and be capable of substituting for absent team members in specific areas, and comply with quality system and safety requirements.
• Other duties as assigned.

Benefits

• We provide our team members and their families with paid time off; 401(k) plans; affordable health, life, dental, vision and prescription drug benefits; and more.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED
• Number of Employees: 5,001-10,000 employees