In the role of Kitchen Utility Worker you will help serve meals and clear/wash dishes from residents' tables following Holiday procedures. You will prepare, wash and store dishes following Holiday procedures, which includes cleaning the dishwashing area, food-serving areas and equipment, dining room tables and chairs, and vacuuming and cleaning the dining room area. You will also complete the dishwasher temperature log at required times. Additionally, you will assist in the setup of serving carts for each meal, which includes preparing water carafes and distributing them to each table, serving hot cereal at breakfast and bread at dinner, helping serve meals to residents' tables, and delivering trays to residents' rooms when necessary. You will assist with food preparation as assigned and work as part of the Food Services team to ensure smooth, efficient, and safe operation of the kitchen. As needed, you will assist with putting away deliveries and setting dining tables for the next meal, along with other duties as assigned.
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Industry
Nursing and Residential Care Facilities
Education Level
High school or GED
Number of Employees
5,001-10,000 employees