Kitchen Supervisor - Pump & Pantry

BosselmanJackson, NE
10dOnsite

About The Position

The Pump Kitchen Supervisor is responsible for p lanning, organizing, directing, and managing the staff and resources of the Pump & Pantry location to ensure efficient, high-quality, and profitable service of food across multiple brands, including P&P Food, Quiznos, Cinnabon, Little Caesar’s, KKC and Scoops. Bosselman has many benefits to offer you that you will not find anywhere else like: Paid vacation 401K and matching contributions Health, dental and vision insurance Short and long term disability insurance Life insurance A clearly defined path for growth On-demand pay with PayActiv (access to earned but not yet paid wages) And much more! Bosselman offers on-demand pay (access to earned but not yet paid wages) through:

Requirements

  • At least six months food handling or food service experience is required.
  • Ability to read and follow product specifications.
  • Positive, enthusiastic attitude.
  • Flexibility and adaptability to change as needed.
  • Strong communication skills.
  • Professional appearance and attire.
  • Availability to work holidays, weekends, and any other required shift(s).
  • Reliable transportation and phone access.
  • Ability to communicate in English, – IF APPLICABLE
  • Friendly, courteous, and prompt customer service skills.
  • Ability to work cooperatively with team members.
  • The employee must occasionally lift and/or move up to 50 lbs., while performing the duties of this job, the employee is required to stand for long periods of time; frequently walk, use hands and fingers, handle or feel, reach with hands and arms, talk and hear; occasionally sit, climb or balance, stoop, kneel, crouch or crawl.
  • Physical attendance at the primary work location is required.

Responsibilities

  • Responsible for employee development and accountability.
  • Addresses performance issues, manages corrective action to support team success and growth.
  • Oversees food preparation and service for P&P Food, Quizno’s, Cinnabon, Little Caesar’s, KKC and Scoops, ensuring high-quality and consistent customer experiences across all brands.
  • Oversees the cleanliness, organization and overall appearance of the kitchen, both internal and external, to ensure they meet company standards and are in proper working order.
  • Regularly reports all maintenance, customer and personnel issue to upper management.
  • Works with team members to prepare food items that are flavorful and popular with customers.
  • Manages kitchen staff to ensure efficient supply provisioning and purchasing.
  • Utilizes Date Code Genie data to help decide make quantities and time of execution with assistance from Kitchen and/or Store Manager.
  • Ensures proper waste procedures are being followed utilizing Date Code Genie.
  • Supervises portion control and food preparation to minimize waste.
  • Conducts frequent checks to ensure consistent, high quality food preparation and service across all food service brands.
  • Ensures all personnel are in proper uniform and maintain a neat and professional appearance in line with company standards.
  • Ensures that all personnel are thoroughly trained on policies, procedures and expectations.
  • Is proficient in the procedures for opening and closing the store, including completing all required paperwork and ensuring a smooth transition between shifts.
  • Addresses and resolves complaints related to food quality and service for all brands.
  • Responsible for compliance with sanitary food handling practices, overall cleanliness, and maintenance of the kitchen and dining areas.
  • Adheres to all health and safety regulations and ensures safe working conditions at all times.
  • Provides friendly, competent customer service across all food brands.
  • Reports to work on time as scheduled, ensuring reliable attendance and commitment to the role.
  • Reports to work as necessary when staffing shortages occur, ensuring the kitchen remains fully operational and customer service standards are maintained.
  • Communicates appropriately with customers, providing friendly, competent and efficient service.
  • Assists in other duties as assigned.

Benefits

  • Paid vacation
  • 401K and matching contributions
  • Health, dental and vision insurance
  • Short and long term disability insurance
  • Life insurance
  • A clearly defined path for growth
  • On-demand pay with PayActiv (access to earned but not yet paid wages)

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

1,001-5,000 employees

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