Kitchen Supervisor (Hourly)

Postino WineCafe Phoenix, AZ
85d

About The Position

As a Kitchen Supervisor (Hourly), you are responsible for supporting the store leaders/managers in scheduling staffing personnel at the store, supervising the completion of assigned tasks, daily reporting and the quality of food and service procedures of the staff.

Requirements

  • Experience working in a full-service restaurant for at least 1 year or above.
  • Bachelor's or Associate's Degree in Hospitality, Management, or Business preferred.
  • State Food Handler's Certification is required.

Nice To Haves

  • An unparalleled love, passion, and commitment to making others feel good.
  • An eye for details and upholding standards.
  • Ability to support, serve, and uplift teammates.
  • Enthusiastic ambassador for the brand.
  • Ability to spread positive vibes.
  • Calm under pressure.
  • Operate with a sense of urgency.
  • Look for creative solutions and approaches.

Responsibilities

  • Support the store leaders/managers in scheduling staffing personnel.
  • Supervise the completion of assigned tasks.
  • Conduct daily reporting.
  • Ensure the quality of food and service procedures.

Benefits

  • Meal Discounts & Perks
  • Earned paid sick time
  • 401K with company match
  • Access to Medical, Dental, Vision when eligible.
  • Thanksgiving and Christmas off

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

Associate degree

Number of Employees

251-500 employees

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