Kitchen Supervisor / Food Service Director

Menahga Public Schools•Menahga, MN

2d•$45,000 - $70,000

About The Position

Menahga Public Schools is seeking a Kitchen Supervisor/Food Service Director to lead and support our school nutrition program. This position provides leadership for daily food service operations while ensuring compliance with state and federal school nutrition requirements. The successful candidate will support staff, manage systems and documentation, and help educate students, staff, and the community about the value of school nutrition programs.

Requirements

Knowledge of school nutrition programs and meal pattern requirements preferred
Experience with point of sale systems and record-keeping
Ability to train, lead, and support staff in a team-oriented environment
Strong organizational skills and attention to detail
Ability to work collaboratively with students, staff, administration, and the community
Grant writing experience preferred, or willingness to be trained
ServSafe certification or ability to obtain certification within a designated timeframe

Nice To Haves

Knowledge of school nutrition programs and meal pattern requirements preferred
Grant writing experience preferred, or willingness to be trained

Responsibilities

Oversee and manage the point of sale (POS) system
Train all point of sale staff and ensure consistent, accurate use of POS procedures
Provide and coordinate ongoing training opportunities for all kitchen staff
Maintain records of staff training participation and required certifications
Assist with grant writing and grant implementation related to food service programs
Ensure accurate recipe documentation and meal component compliance
Support community, staff, and student education related to School Nutrition Programs
Process and submit monthly meal claims in compliance with state and federal requirements
Maintain compliance with all local, state, and federal food service regulations
Perform additional duties as assigned